![]() ![]() ![]() Small plate: You’ll need this when it’s time to rim the glass.Strain the mixture, add the lime juice and pour into a freezer box or ice cube tray. What really sets this recipe apart is the use of frozen watermelon, which not only keeps your drink chilled but also adds a creamy texture to the mix. Salt: The flavor and grain size of Kosher salt works best, but sea salt is fine. Method Put the sugar and coriander seeds in a heatproof jug or bowl. The sweetness from the watermelon perfectly complements the tanginess of the lime juice, making this drink a winner for any summer occasion.Lime wedge: The lime wedge serves two purposes-rimming and garnishing.Margarita glass: A variant of the classic coupe, a margarita glass has a long stem and a curved bowl. Meals & Cooking Recipes Frozen Margaritas By Laura Rege Updated: 5 1 Rating Jump to recipe Save to My Recipes Classic margaritas are a staple summer cocktail, and we’ve had.But if you want an extra sugary kick (and, if you love the frozen margs straight off your local Mexican restaurant’s menu, you probably do), mix up a quick simple syrup. Simple syrup (optional): If the orange liqueur adds enough sweetness for you, great.But, if you must use bottled lime juice, that’ll get the job done too. Orange liqueur: Triple sec, Grand Marnier, Cointreau, and curaçao are all perfectly acceptable options. Just three ingredientstequila, orange liqueur, and lime juice.Whether the tequila sets you back $100 or $10, it's your margarita-your margarita, your rules. We recommend a balance between quality and budget consciousness (like this $24 Tres Agave Blanco), but there’s no rule against using the bottom shelf stuff. It is worth noting, however, that pre-crushed ice will likely get you to your desired consistency quicker and will be easier on your blender blades. Ice from your freezer, an ice tray, or the grocery store will work just fine for our purposes. 1x 2x 3x 4 ounces silver tequila 3 ounces fresh-squeezed lime juice 2 ounces triple sec, like Cointreau 1 ounce simple syrup 2 cups cocktail. This simple 3-ingredient frozen watermelon margarita recipe can be prepared classically with tequila or with rum (as a mojito) or as a non-alcoholic cocktail like a slush lemonade. If you regularly use your blender to make smoothies with ice or frozen fruit, you’re good to go. If it’s too weak, you’ll end up with A.) a chunky, unpleasant marg and/or B.) broken blender blades. Blender: Choose a blender that’s powerful enough to blend ice.Switch out the salt rim with sugar for sweetness or Tajín for a hint of spice-or leave the rim of the glass bare and just tuck in a lime wedge to garnish. Once you’ve mastered the basic formula, feel free to customize: Add fresh or frozen strawberries or other types of citrus, like blood orange. Instructions: Blend all ingredients with 1 cup crushed ice on high until smooth. ![]() You can also blend batches in advance: Stash them in the freezer for up to 6 hours (any longer and the lime will start to lose its edge) and reblend just before serving. 3/4 oz agave syrup (or 1 1/4 1 1/2 oz simple syrup), to taste. Blend until the drink reaches a slushy consistency, adding more ice as necessary. If you’re working with a worn-down or low-powered blender, crush the ice cubes first. There’s no need to fuss with simple syrup here-plain granulated sugar will dissolve fine in the blender, but you can substitute agave nectar, or another sweetener, to lean into that flavor further.Ī few tips on mixing frozen drinks: To impede meltage on a hot day, prep the liquid mixture and chill it in the freezer for an hour or two before blending. This recipe yields very dry margaritas, so if you like your drinks a little fruitier or sweeter, increase the sugar or orange liqueur (Grand Marnier or Cointreau, or another triple sec, all work) to taste. Blanco tequila has the mildest, most refreshing flavor go with reposado for a richer drink. The best frozen margarita recipe, however, is tailored to your taste. The only thing better? When they’re blended with ice. Salty, boozy, and tart, classic margaritas are a great drink for a hot summer day. ![]()
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